🎬🍝✨ The BEST Pasta e Patate con Provola in ALL of Naples! 🤤🧀🤌

 🍝✨ The BEST Pasta e Patate con Provola in ALL of Naples! 🤤🧀🤌

Looking for a real, non-touristy trattoria where locals eat during their office lunch break? You NEED to try Ciccio & Mary! It's a true hidden gem, completely family-run, and the food will absolutely blow your mind. 🤌❤️

Here is everything we had for a total of €40 (Cover charge / Coperto included!): 🧀 Pasta e Patate con Provola: Served in a hot little pan. The provola cheese melts into the potatoes creating a creamy, stringy masterpiece that perfectly coats the pasta. A pure taste delirium! 🦑 Calamarelle Fritte: Fresh catch of the day, perfectly fried baby squid. Super crunchy! Just add a squeeze of lemon and a pinch of salt—simply perfect. 🥗 1 Fresh Salad 🥖 Crusty Local Bread 🥂 2 Glasses of White Wine: Crisp Falanghina del Vesuvio to wash it all down!

👀 Make sure to watch the video until the end to discover the beauty of Mary’s perfectly delicate Tiramisù and the authentic, vibrant color of the homemade Limoncello (100% natural, not industrial) that they offered us on the house! 🍋🧊

📍 Location: Trattoria Ciccio e Mary ⛴️ Extremely close to the Molo Beverello port and Centro Storico ! Perfect before or after catching a ferry. ⚠️ IMPORTANT TIP: They are usually open ONLY for lunch, so plan accordingly! However, on Saturdays, they are open for both lunch AND dinner. 🍝🌙

🗺️ Address: Via San Bartolomeo, 46, 80100 Napoli NA , 🇮🇹

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